Almost entirely lost in Tupelo, Mississippi, lives an unassuming (even for Tupelo standards) strip mall. In that strip mall, lives a similarly unassuming shop, albeit slightly less so, courtesy of the bright neon pig sign hanging on the front. In that shop, lives a meal that is about as far from “unassuming” that one may get. The shop is The Neon Pig. The dish is The Smash Burger. The experience is not to be missed
What is The Neon Pig?
First thing’s first – The Neon Pig is not a restaurant. Well, not in the traditional sense of the word, anyway. The shop operates primarily an old-school butcher. This is important to note, to understand that the folks behind the pig unequivocally understand meat. But really, not just a butcher either, The Neon Pig is a culinary gem that has garnered a loyal following for its commitment to quality, innovation, and community. It is a celebration of local produce, butchery craftsmanship, and Southern culinary traditions, all wrapped up in a vibrant and welcoming atmosphere.
The integration of butcher, grocer and eatery allows the establishment to showcase the freshest ingredients, emphasizing the importance of sustainable and ethical food sourcing. The butcher shop features an impressive selection of meats, including house-made sausages, dry-aged beef, and other cuts that are often hard to find elsewhere. The dedication to quality is evident in every product, offering patrons a chance to enjoy flavors that are both rich and genuinely local.
The grocery section of The Neon Pig complements its butcher shop perfectly, offering an array of locally sourced produce, artisanal cheeses, and specialty foods. This commitment to local sourcing not only supports the community’s economy but also ensures that the ingredients used in their kitchen are of the highest quality. It’s this dedication to the farm-to-table philosophy that sets The Neon Pig apart, making it a pivotal part of Tupelo’s culinary scene.
Though not its primary function, The Neon Pig’s eatery is where it truly shines. The menu is a testament to the skill and creativity of the kitchen, offering a range of dishes that are both comforting and innovative. The standout item on their menu (by a sizable lead) is their famous “Smash Burger,” a masterpiece of flavors featuring custom-ground meat (specifically aged filet, sirloin, ribeye and…bacon), homemade pickles, balsamic onions and local cheese, all served on a freshly baked bun. This burger has not just won the hearts of locals but has also gained recognition beyond Tupelo, putting The Neon Pig on the map as a must-visit destination for food enthusiasts.
Another aspect that makes The Neon Pig a standout is its atmosphere. The space is casual and inviting, with a rustic charm that perfectly complements its culinary offerings. The open kitchen adds to the ambiance, allowing patrons to witness the magic of their meals being prepared, fostering a deeper connection between the food, the chefs, and the diners.
However, what truly sets The Neon Pig apart is its commitment to community. The establishment is deeply rooted in Tupelo, not just as a business, but as a community member passionate about contributing to the local food culture. They frequently host events, collaborate with local producers, and participate in community initiatives, further cementing their role as a local culinary anchor.
The Neon Pig in Tupelo, Mississippi, is more than just a place to eat; it’s a culinary experience that celebrates local produce, craftsmanship, and community. Its unique combination of a butcher shop, grocery, and eatery, along with its commitment to quality and sustainability, makes it a standout in the Southern culinary landscape. Whether you’re a local or just passing through, a visit to The Neon Pig is a journey through the best of what Tupelo has to offer, leaving a lasting impression that goes beyond the palate.
